Posted: Tuesday, July 4, 2017 10:12 PM
:We have an opening for 3 full:timeFOOD SVC WORKERpositions.
:Location: Arizona State Veteran Home : 4141 North S Herrera Way, Phoenix, AZ 85012.Note: online applications acceptedonly.
:Schedule: Availableshifts; 6 am : 2:30 pm or12 pm : 8:30 pm (must be available to work weekdays and weekends).
:Requirement:Healthcare foodservice experience preferred.
If you have a positive attitude and a love for learning, you may be interested in joining our team.
Morrison Community Living, a member of Compass Group North America, is the nation's only company exclusively dedicated to providing food, nutrition and hospitality services to the senior living industry. Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members. Actively committed to fostering ways to enjoy great:tasting, healthy food through socially responsible practices and superior customer service, the Atlanta:based company serves more than 450 senior living clients in 41 states, including some of the largest and most prominent senior living communities in the United States.
Full time associates at Morrison Community Living are offered many fantastic benefits such as:
:Flexible Spending Accounts (FSAs)
:Employee Assistance Program
:Life Insurance for Associates and Eligible Dependents
:Short Term Disability (STD) and Long Term Disability (LTD)
:Accidental Death and Dismemberment (AD and D) Insurance
:And other voluntary benefits
Summary: Prepares, presents and serves food as needed.
Essential Duties and Responsibilities:
:Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients.
:Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
:Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
:Cleans work areas, equipment and utensils.
:Distributes supplies, utensils and portable equipment.
:Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
:Serves customers in a friendly, efficient manner following outlined steps of service.
:Resolves customer concerns and relays relevant information to supervisor.
:Ensures compliance with company service standards and inventory and cash control procedures.
:Assures compliance with all sanitation and safety requirements.
:Performs other duties as assigned.
About Compass Group: Achieving leadership in the foodservice industry
Compass Group North America is a diversity growth:oriented organization. Our goal is to improve the quality of work life by using fair and consistent treatment and providing equal growth opportunities for ALL associates. We are an Equal Opportunity Employer that considers applicants without regard to race, sex, religion, national origin, disability, sexual orientation, gender identity, or protected veteran status.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
• Location: Phoenix
• Post ID: 54032133 phoenix